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The Original Kitchen Workstation®

The Galley represents a whole new category of kitchen appliances, a complete culinary system where one can prepare, cook, serve, entertain, and wash all in one central and convenient place. The kitchen is even more functional and ergonomic with a cooktop next to the Workstation. This new kitchen work line concept is much more efficient than the traditional work triangle. Each Galley is thoughtfully designed, engineered,
and hand-crafted in the USA.

Galley 1 scaled

In your Galley, you can chop, strain, and mix easily and ergonomically to prepare a meal and efficiently transition to cooking with a cooktop nearby. Using various Serving Boards, quickly and conveniently transform your prepare and cook station into a serving station or set out drinks and hors d’oeuvres to create an ideal entertain station. Contain the mess within your Galley and clean throughout preparing, cooking, serving, and entertaining!

What People Are Saying

“We love our new kitchen!!!! The best part of it is our Galley workstation! I can’t wait to wake up in the morning to make coffee and start planning our meals for the day. I am totally convinced that Roger is a genius. And I am extremely lucky to have his sink in my home. I can’t believe not everyone has one of their own. Roger has revolutionized how most people cook and use their kitchens. I am in awe of how functional my kitchen space is. I went from working in all different zones of the old kitchen, to working only at my Galley. I think ‘duh’ why hasn’t this been built in all homes! I am totally amazed by your product so much that it blows my mind.”

Jackie F.

Wife of Tulsa Chef
“As a chef and restaurant owner, I am continually made aware of new equipment, products and trends that claim to make working in the kitchen easier and better. But the BEST idea by far is The Galley. My wife and I have owned one for about three years now, and I can honestly say I can’t imagine working in a kitchen without a Galley! Especially with induction cooking right next to it, I actually can’t wait to get home to cook something! Way to go, Roger!”

Robert Merrifield

Owner of the nationally renowned Polo Grill Restaurant
“There are certain purchases that turn out to be so useful that I would never consider anything else again. That’s my Galley. So much of what I do in the kitchen, I now do over the Galley – hence cleanup is minimized. With an array of sliding cutting boards, platforms with colanders and bowls, drain rack, and on and on, all sliding along 2 tiers. I’m prepping, washing, cutting, and stacking in a single location, simultaneously. It is incredible how clean my kitchen remains where it used to be spread out along every counter throughout. I’m finally organized! Best sink ever.”

Michelle G.

Chicago, IL

View our Northeast Kitchen Center 2021 Brochure

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